This tree is going to have to come out. This was taken a couple of years ago. Since then we have had a lot of the branches cut back. Basically because it is too near the house and we are concerned the roots may affect the walls!
So we have spoken to the local wood turning group and they are happy to take the logs to turn into artistic objects.
I have already see birds carrying twigs around the garden so it needs doing soon.
Branches and limbs thinning and curving
Straggling twigs like fly away hair.
Skeletal, swooping and sweeping
Black trunk against white clouds.
Old birds nest up high
A roost for a crow?
Like an old venous or arterial system
Your juices are not flowing now
Sclerotic and tired
Can you be rejuvenated
Will your sap rise again?
Are buds hidden,
Waiting to burst-
Stay a while and see
Wait out the winter
Then explode like a firework blooming in light.
Sharp staccato shapes,
Shaded, curled and furled,
Rustling in the wind,
Shadowed and dried,
Veins reduced to lines,
Patterned and patinated,
Crisp and soft,
Tired but ancient,
Light as life has left you…
Remaining skeleton of tree.
One tiny leaf caught up by the wind and deposited on my windscreen. One leaf so thin you can see the tiny holes (stomata) that allows gas to pass into the leaf so that photosynthesis can take place and water vapour can transpire away from the leaf. Each leaf attached to a twig, branch and limb of a tree perhaps? Once I saw a programme where they cut a tree in half, lifted the top of it up and slid a large bucket of water into the gap then lowered the tree into it. Rather like cut flowers in a vase. Then they watched as breezes sucked fluid out of the bucket, up through the network of phloem or xylem (I can never remember which) and out through the crown of the tree through the leaves. There were gallons of liquid moving through the tree. Then at the end of the summer the tree or plant starts to shut down. Nutrients and leaf colour are sucked back into the tree to be stored till spring. This is why some trees such as Walnuts should not be pruned until winter. They suck up so much fluid they seem to bleed sap if you cut them. Only in winter does the flow reduce enough to make it safe to cut the tree back.
But what about this tiny leaf on my screen? There then gone, washed away by a sharp shower of rain, into some gutter or drain. But it got me thinking before it disappeared, how a small thing can make a large thing work, how being part of a team can make things work.
A couple of weeks after our small crop of apples the pears have almost all fallen off the tree following a strong breeze. There are two left up on the tree.
As with all windfalls they are a bit battered and bruised. We had a few earlier and I think birds have been trying to eat them too, but pears stay hard for ages then suddenly ripen so they are not soft enough for the blackbirds and robins in the garden.
What to do with them? I’m going to chop off the bad bits then poach them in white wine when they are a bit riper . I dont think they will be beautiful pears standing up right in their bowls, but a bit more of a chopped up chunky pudding, with added custard. I might take photos!
Why is the tree at an angle? I don’t know, we put it in and it grew this way. This year we put an old shelf upright underneath it to support it as it was tipping further. As it grows large fruit, they seem to pull on the top half. Hopefully it won’t snap. It was bought as a sapling from an old Woolworth store. It must have been planted 20 years ago and since its matured it’s always borne fruit.
Hooray for the old pear tree. Faithfull fruiter!