Bread in common

Went to Bread in Common in Hartshill today for lunch and to deliver an old bike that my hubby has done up for a friend. The sharing platter was great, it was sweet pepper, courgette, aubergine and a beef tomato all stuffed or covered with Mediterranean style brown rice. Also ciabatta bread with an olive oil and herb dip. Afters was a baked nectarine with yoghurt and fresh vanilla. It was delicious.

The friend was pleased with the bike despite my hubby forgetting the number to the combination lock, (he eventually remembered it). Im hoping all this nice food will help me get over my cold.

Drawing again

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Two sketches. One yesterday at Astle Park traction engine rally, I drew this at the end of the day when all the vehicles has left the show ring except for this miniature traction engine. I could have just taken a photo but as it stayed still for quite a while I drew instead.

The second picture was drawn outside but then we went into the restaurant as we were being bothered by wasps. I took a photo of the drawing while we were inside. I didn’t realise it was so dark in there with a blue tone to the lighting. I adjusted it with a photo editor. It shows how long it took to get served, the place was really busy. The food was very nice though.

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Yesterday was Oatcake day.

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And I forgot! I don’t know if it’s the same day every year. Anyway I’ve written a little poem in its honour. The best Oatcake poem I ever read was by the artist Arthur Berry. Look it up if you can.

Oatcakes are a pancakes cousin,

designed for savoury

not sweet.

Try with cheese and tomato,

can be eaten cold,

but I prefer heat.

Chilli sauce would add a tickle,

beetroot would be neat.

Oatcakes are a breakfast tipple,

with a good strong cup of tea.

Lunch you find with salad topping

grated cheese and pickle too.

Tea for two an Oatcake feasting,

Maybe sweet with cream or jam.

Versatile the little Oatcake,

Made with simple love you see,

Stoke-on-Trents tortilla, tasty.

Makes a meal for you and me

 

Through the window

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Sitting in the Barnicle cafe, Fenton town hall, Stoke-on-Trent. I looked up and saw the ornamental cherry tree through the window and the stained glass above. The lights were on inside the cafe because the clouds were dark and low, but it was a pleasant place to have a lunch break. Cheese oatcakes and fruit loaf toast were our delicious meal. Sometimes a simple recipe can be as effective in sating your hunger as a complicated and over fancy meal. The friendly atmosphere and warm welcome made it even more pleasant.

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