Full English breakfast

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We went out to meet the art group this morning, but after half an hour in the hot sun on our own we went up to theĀ  local cafe. We both ordered full English breakfasts (you get a choice of ingredients, I had egg, tomato, hash browns, bacon, sausage, black pudding and mushrooms. That came with toast. We both had coffee and I had an orange juice. Not the healthiest food I know, but on the odd occasion its delicious (apologies to vegetarian friends). I appreciated not having to cook in this heat. After the meal we went and waited for our friends again but they never arrived. So we came home.

Day four of the new challenge.

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Today’s challenge was breakfast. Unfortunately I’m setting the challenges and I didn’t get up till almost noon! When I finally did break my fast it was two pm. Apologies to any vegetarians out there. But I’ve got to say bacon butties really taste nice when you are hungry.

My drawing was with a black felt pen, then coloured in with blue, red, brown, yellow, green and purple felt pens. The USK challenge is getting a few participants, its enjoyable to draw every day and having set themes makes you think!

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Old portrait

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This portrait of a friends three children must be twenty years old or more. All I have as an image is an old photocopy of a photo of it….which is why it’s blurred..

The three children were having breakfast when the photo was taken. There was strong sunlight shining into the room. The main colour was pale pink but the pin board behind them and the deep shadows made a good contrast.

I’d like to share a photo of my painting but I haven’t seen it for years. I used to do a lot more portrait painting but I guess now selfies are the fashionable thing they are less likely to be commissioned.

If you would like a portrait don’t hesitate to contact me.

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Yesterday was Oatcake day.

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And I forgot! I don’t know if it’s the same day every year. Anyway I’ve written a little poem in its honour. The best Oatcake poem I ever read was by the artist Arthur Berry. Look it up if you can.

Oatcakes are a pancakes cousin,

designed for savoury

not sweet.

Try with cheese and tomato,

can be eaten cold,

but I prefer heat.

Chilli sauce would add a tickle,

beetroot would be neat.

Oatcakes are a breakfast tipple,

with a good strong cup of tea.

Lunch you find with salad topping

grated cheese and pickle too.

Tea for two an Oatcake feasting,

Maybe sweet with cream or jam.

Versatile the little Oatcake,

Made with simple love you see,

Stoke-on-Trents tortilla, tasty.

Makes a meal for you and me