I just decide to add a couple of medium chillies to my curry. I remembered to deseed them and chop them up finely. Put them in the curry and then finely diced an onion…. Oops I’d forgotten to rince my hands, now they are burning! Note to self, rinse or ouch!
It was so hot today after we had been out to meet some friends (who didn’t turn up) that when we got in and sat down I was too hot and tired to switch the fan on. Its on now and when I cool down a bit more I will get the bottle of frozen water I have in the freezer and put it in front of the fan.
It’s about 30°C and I’m hot, even my toes are sweating! Very humid, more thunderstorms due this evening….
For now I’m trying to chill, relax, and rehydrate. My skin is a bit burnt, August!
I didn’t write much because I continued to watch and video the storm. The little films are on my Facebook page, I might try adding them to my Instagram page too.
I’ve never experienced lightening like that. Like a pot on the boil, every couple of seconds there was a flash or actual forked lightening across the sky. Just checked Facebook. Someone’s power went out and their hair stood on end. More worryingly a chimney pot blew off. We then had torrential rain for a while. It’s quieter now but my friends in America said that it looked like the kind of storm they get in Arizona? Still a few bright flashes. Still hellishly hot and humid. Glad I unplugged my computer….
There is a thunderstorm to the west of us. I managed to take one shot of a very bright sky but I could only get a picture of them by videoing it. I don’t think I have enough memory to post that. I’ve also included a screenshot of the current storm from blitzortung, a Web site that shows live lightening strikes. It’s mad. You know the scene in the War of the worlds with lightening but no rain.. Its like that, except you can hear it rumbling away, we saw lots of forked lightening flashing horizontally across the clouds.
I switched my plug to the washing machine off. I don’t want the cb board to be fused like it did on my old one.
View out the back door. The yard needs work but there is a passing thunderstorm so I’m keeping dry and watching a classic race from 2018 in the tour de France. At least the heat has gone. Its a good thing to I was shattered yesterday. Still tired now. I didn’t sleep well because of the humidity.
The madness continues my hubby is not happy. Grumpy. We are winding each other up in this weather. Even my feet feel tense. I have a low level tension running through me. All my muscles are tight. I feel like exploding. I think I will go out in the rain…..
One of the things I have to do on this illustration course is of course drawing. But I want to learn to do more digitally/visually. Its been a few years since I have drawn at websites or used photoshop. I usually use apps, which is fine, but I need to hone my skills. Finding out again how to shade and add texture. I used to be able to do it straight away, but after three or four years of not using photoshop it takes time to pick things up again. Plus I keep getting error messages- I don’t think Adobe know anyone who still has the programme I’m using, when I looked at a couple of YouTube tutorials the screen appeared different with a black background and far more sophisticated tools, I think I’m going to have to save up and invest!
So this is a little doodle based on an illuminated I. I actually submitted a pen and ink drawing, but there’s nothing wrong with experimenting and learning. In the meantime its hot and muggy and thunderstorms are due!
It was a bit burnt on top. I used half a stale crusty brown loaf, soaked in water overnight. Then I added a cup of dried mixed fruit, and stirred it in to break up the loaf. Then added two eggs, some milk, three teaspoons of sugar substitute, a few knobs of butter and a teaspoon of cinnamon to make a wet mix. I put it in a greased shallow baking dish and baked it in the oven gas mark six (mid temp not too hot). I cooked it for 1 hour and 20 minutes. It came out a bit burnt on top. The bits of crust were nice and crunchy. I served it hot with cream. You could use custard.
One way to use up stale bread. Thanks Frank’s wife for the original recipe.