I don’t remember where that quote comes from. But that’s what we had for our meal this afternoon. Toasted to a slightly brown colour and hot so that the crumpet is cooked through. I usually have butter or margarine on it but today I had butter and then as a treat a small amount of Greek honey.
The porous, sponge like consistency of the crumpet makes it good for absorbing melted butter. The top of a crumpet is full of a lattice of holes, whereas the base is solid, so these lacunae stay filled and only leak slightly. Yummy! I’ve also toasted crumpets, then grated cheese on them and then I gently microwave them for a savoury snack.
This bought back a memory of using a fork pierced through a crumpet and pushed onto the front bars of a gas fire. A tricky thing to do as the fire might burn your fingers as well as the crumpet! Cook the back first then the front, then take it off the fire and butter and eat. (Childhood memories of when life was more basic).
My loaf has a smile ! It’s crusty on the outside, soft and springy on the inside. I had a slice with a bit of butter and honey. I’m really pleased as my loaves usually turn out a bit dry and heavy. I tried to balance the liquid content and the stickiness and this time I tried to knead it a bit more.
Just playing with post it notes and cut out paper. I wanted to make something fun and silly. I don’t think the bear is aggressive and the bee is buzzing and not bothered. The bee hasn’t been swatted. The bear has teeth but is just looking on, probably admiring it’s honey collecting skills. The bear might go and steal its honey though!
4 tins of tomatoes, a litre of skimmed milk, some mushrooms, brown bread.
Then, a large Christmas cake, Christmas pudding, mint chocolate matchsticks, grapes, iced buns, a chocolate toffee apple, clementines, bananas, two pomegranates, dried cranberries, two jars of honey, a pot of jam. He also got himself four bottles of beer and four cans of sweat cider.
I’m diabetic, so I can’t eat any of these and can’t really drink much alcohol. My sarcasm gene kicked in so I told him he was being ‘sweet’, I said he should get me some honey roasted ham or some duck in orange sauce. After I washed the shopping and put it away I asked him how much he had spent. I guess 90% of what he bought is for him.
It doesn’t look much but I wanted to use up some blackberries and I also wanted to get some vitamin C. I rolled up the blackberries in the Staffordshire Oatcakes. I added a sprinkle of sweetener that I cook with. Then I drizzled honey and lemon juice over the top and heated them in the microwave for a couple of minutes. Topped with half a tub of lemon mousse which needed using up. I’m used to Oatcakes with savoury fillings like cheese but these were sweet and tasty!