I don’t know much about bricks, except that they are fired clay. But I do like to see them when they are used decoratively. The way they are laid is called the ‘bond’ where it depends whether they are laid horizontally across the surface of the wall, or with the short end showing on the face of the wall and the length turned 90° so that the brick is across into the layer behind or allows the wall to turn the corner at the edge of the building.
As you can see from this photo, different coloured bricks are often used to make patterns and shapes in the brickwork or are used to frame tiled areas of text stating when the building was built.
I also know that brick sizes changed over time. That they were smaller in the past and hand made. Then molds were made and the brick sizes became standardised. I don’t know all the history of that sorry.
My hubby just said (I misheard) can you look up my nose. What he actually asked was could I look up minnows.
Why? He bought a few for the pond and he wanted to know how big they get as they are only about two centimeters.
It’s amazing what you can find on line. I looked u Chinese minnows. They can grow to four centimeters long. They are bread to have some bright colours and they live on insect larvae and fish food for ponds. As we have midge or gnat larvae growing in the pond I hope they will be happy. They are living with a few goldfish and some ramshorns snails. They seem happy.
I had a bag of sprouts in the fridge, they needed using up. What to do? I took a mixture of leftovers and cooked something ‘not bad but interesting’ according to my hubby.
First I used up half a small onion. I chopped it up and cooked it in a small amount of butter and olive oil. I added some garlic granuals, dried chives, and dried basil.
I then added sprouts that I had cut the base off, took off the outer leaves and then cut them into quarters. I added some water to the mixture up to the level of the sprouts in the pan and let it gently simmer.
I cut up two large tomatoes that were getting wrinkly and were just past their best before date.
I carried on simmering it to soften the vegetables.
While I was doing this I put on a small amount of penne pasta in some boiling water. I cooked that until it was Al dente (still slightly firm)
As the sprouts were softening I added half a jar of tomato pasta sauce that I’d saved from last night.
If you want to leave it there you can. That would be a vegetarian option. But I had some mini frankfurters to use up, so I cut them into small pieces and added them to the mix. Once they had heated through I tasted the food. It was quite ‘sprouty’ so I took a small piece of cheddar cheese, about a thumb sized piece for each of us and melted it into the mixture. I added a little salt to taste and then drained the pasta and added it to the mix.
Cooking time, about twenty minutes in total.
Don’t know the cost, but not much.
Half a small onion. About two big handfuls of sprouts. Two large tomatoes. Half a jar of tomato pasta sauce. A handful of mini frankfurters. A small amount of mild cheddar cheese. A couple of handfuls of pasta.
There was a programme on the radio this morning called ‘the light scientific’. I only caught the end of it but it was interesting, they discussion was about human perception. The scientist had been responsible for the gold/white dress or black/blue dress controversy that went viral a few years ago. She explained that when the image was released she had no idea what a massive argument it would cause between people. Her team had taken a black and blue dress but photographed it under a mixture of yellow and pale blue lighting. When the viewer looked at it their brains subtracted the lighting in different ways, and their perceptions were distorted or changed. As she acknowledged some of the different perception could have been due to the quality of the displays people were viewing it on. So they tried the real dress and carefully lit it. People were then allowed to view in real life. Amazingly they saw one or the other versions. The explanation is that we all perceive colours differently. My red could be your orange. Add to that some people are colourblind. Makes for an interesting world.
So what us my image. It’s an edited view of a window on the new twenty pound note. Not a figure in a funny hat (which is what I see).
My hubby came home today with this print of North Eastern Railways ‘the Yorkshire Moors’…. Tranquil solitude. What is interesting is its a railway poster, with no railway visible!
Yorkshire is the largest county in England. It is home of the National Railway museum in York and is crossed by the North Yorkshire moors railway which runs through wooded hills and moors from Whitby on the coast to Pickering in the heart of the moors.
All of the East coast of the county is interesting. There are towns like Scarborough there. A lot of the coast is not very stable. There are cliffs where landslides occur and parts made of mud, called blue lias which is crumbling and full of fossils. You can find Whitby jet in it which is fossilised monkey puzzle trees which is jet black.
Whitby Abbey was a setting for the Dracula story and every year they have goth and steam punk festivals there.
A Dalek at Froghall a few years ago… That’s another story…
I was reading the New Scientists back page last week and there was a question about time travel. Where would you go to in the past or future? Something along those lines. The answer one person gave is that as the planet moves through space, if you travelled six months forwards or backwards for example, when you rematerialised Earth would be at the other side of its orbit. Difficult unless you are in a vessel with an airlock. They went on to explain that as the sun is also moving through the milky way galaxy, its planets spiral around it in its wake, so where Earth was a year ago is far behind where it is now.
I realised from reading that, that your time machine would have to move in space as well as time. In something like the T. A. R. D. I. S. This is a time machine in the Sci fi series Dr Who. It means “Time and relative dimensions in space”. In other words it can travel in space as well as time.
Considering the show was first broadcast in the 1960’s that’s pretty clever. Working out you need to be able to find the Earth’s coordinates in time and space. Mind you they were closer in time to Einstein so they might have had more of an idea about it than we do…..
Look what’s arrived! The new book by Martha Kennedy. All the way from the states. I can’t tell you how excited I am to read it. Its about her life teaching English at South China Teacher’s University in Guangzhou in 82/83.
I’ve been reading excerpts from it in her blog, ‘I am a writer, yes I am’ on WordPress and I’m really looking forward to it. (If I can get it back of my hubby who just snaffled it!)