I usually make a trifle at Christmas, but I’m doing it for New Years Eve and Day this time (so it will be a two year old trifle!).
This is only the start, but it looked so pretty. I’ve put a pint of sugar free rasperry jelly (made up with half a pint if boiling water and a quarter of a pint of cold water and a quarter of a pint if sherry. (jelly is not the American version of jam, but is it called jello). I added chopped strawberries and whole blackberries to the liquid. Any slightly mouldy ones are going on the bird feeding table tomorrow, they have been washed and are back in the fridge.
Tomorrow I will add strawberry blancmange (a type of flavoured custard), as I don’t like custard which some people use. I make that up with a pint of milk and sweetener ( I avoid putting sugar in). Finally I whip double cream, (heavy cream?) about three quarters of a pint till it makes stiff peaks. I might add spare blackberries for decoration. I might take a photo tommorow when it’s finished. X
I guess we won’t be going anywhere this New Year’s eve. And yet that’s not a bad thing. Usually we visited friends to get away from the noise at the pub across the road. They were always rowdy and played very loud music that had such a loud base beat that it shook the house. Dum dum ddiiddi dummmm.. Each year seemed to get worse. I didn’t complain because that’s what people do.
So what shall we do, we might go for a walk in the afternoon if it’s not too icy. I think it would be nice to find our scrabble set, or a chessboard. I do sound like an old fuddyduddy, but I just want to be cautious. Virus news is that the infection is escalating. I’d rather stay in and be safe….
Another year towards three score years and ten? I’ve had a quiet day with him today. Is it true men get grumpier with age or is it just the current situation? This is a ‘reading the paper’ face.
How do you keep safe in the world? He does the shopping at the moment as I need to stay in. But we had a trip out today, the pharmacists is not within easy walking distance, so I drove us there. Then a little detour up to the shop on the hill to get supplies and a few beers for a birthday drink. I did that because I knew what I wanted and I’m quick when it comes to shopping. Narrow isles meant some dodging backwards and forwards to leave a healthy gap between customers.
Then back in the car and down the opposite hill to give the car a bit of a run. (It’s been sat for a week and with cold nights I was expecting it to have a flat battery, but it had started first time).
Tonight I went and got us a takeaway Thai meal as a treat. Restaurants are allowed to sell take away food at the moment. (so much for me staying in!)
But that’s why I’ve been quiet today. Quietly celebrating my hubby’s birthday.