Hot cross buns for tea.

Traditional hot cross buns, soft sweet fruited buns marked with a cross. Eaten generally at Easter to commemorate Jesus dying on the cross. I like the normal ones but they have started coming up with chocolate ones, or even ones with a creme egg in the middle. I’ve also heard of ones with cheddar cheese! Might as well have a cheese scone.

Sunday lunch

Strange lunch, orange flavoured Hot Cross buns with chocolate chips. We were having a big meal for our dinner and we had a big breakfast so I just wanted a simple, small meal to eat. Today’s #bandofsketchers prompt was Sunday Lunch so I did a quick sketch of these. They were tasty, but I think I prefer the original flavour. Less sweet and with Cinnamon. Also its very early in the year for Hot Cross buns. X