Out for food.

Just back from a delicious meal at Sangams balti House in Stoke-upon-trent, the town Stoke-on-Trent City is named after.

I had a King Prawn and Lamb balti, and a garlic nan. My friends had a fish dupiaza and a Chicken and mushroom dupiaza. There are two Sangam Balti restaurants here. I think because they needed more space they were so popular.

There is no alcohol served on the premises but you can take your own. The portion sizes are good and the food is hot and tasty.

Worth a visit if you are in town.

Curry night

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Every so often, after choir practice, I order a takeaway curry because I’m too tired to cook our evening meal. It feels like a real treat not to have to cook.

All I need to do is dish it out when it arrives. The local tandoori restaurant does really nice baltis and bhunas. Then pilau rice or garlic nan to accompany it.

I’ve done a drawing to illustrate as I will be otherwise engaged in a short while. There is an interesting movie on the TV and I might have a small glass of beer to go with the food.

Tomorrow I need to plan what paintings I’m going to do next, but tonight I’m going to chill with chilli!