Today was a sore throat, tired sort of day, a rummaging in the freezer so I didn’t have to cook properly day. I found a sausage, cranberry and sage crown (wrapped in flaky pastry). Hubby had bought it at Christmas and I hadn’t fancied it then. But with a sore throat, how bad could it be? I cooked it till it was slightly burnt, but it was OK. With boiled new potatoes, carrots and parsnip. It tasted sweet, and slightly sour/bitter. I have to say I wouldn’t have another one, but at least it’s out of the freezer.
Mallaband-Brown 
When you are sick with a cold you don’t get the true flavour. But also we go straight into practical mode…”at least it’s out of the freezer”
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True! Still got a weird aftertaste
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mmm they get that funny freezer taste after a while. I hear you.
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Good point x
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