A Marghereta pizza for tea was a bit boring, so I got some leftovers out of the fridge…

1 large sliced mushroom

1/8 of a large onion

A couple of pieces of garlic sausage

2 slices of ham

A 1/4 of a red chilli (deseeded)

A few green olives sliced up

Some leftover hard cheese

Chop it up, add it to the top.

Cook on gas mark 7 for 15 minutes instead of 11 which was the time for the normal pizza so that everything was piping hot.

Added gherkins which were left in a jar to add a bit of sour taste (umami?) to the meal.